In the vibrant Grands Boulevards district, Bomba captivates with its tropical allure. Step inside and leave Paris behind—you're now in the heart of Latin America. The refined space, adorned with floral motifs, gilding, and plush velvet, sets the perfect scene for a romantic evening or lively dinner with friends. Start with a signature cocktail, crafted from premium local spirits, each recipe tempting you to explore the full menu.
At Bomba's open kitchen, immerse yourself in the vibrant world of Chef Guillermo Donoso, a talented Franco-Colombian chef with experience at Paul Bocuse's Brasserie du Louvre and Alain Ducasse's Les Ombres. His inventive mixed cuisine reimagines iconic Latin dishes true to his roots. Whether for lunch, dinner, as a main or to share, indulge in classics like traditional guacamole, signature ceviche, crispy fried calamari, or grilled corn with parmesan cream—dishes that linger in memory long after your visit.
From expertly mixed cocktails to bold signature plates, Bomba brings the vibrant flavors of Latin America to your table. It's an elegant sensory journey that promises to chase away the chill of a Parisian winter.
Bomba – 35 Bd de Bonne Nouvelle, 75002 Paris