Every season inspires its own perfect pie. We savored fruity delights in summer and irresistible asparagus pies in spring. Now, it's time for autumn recipes! Think hearty squash, pumpkin, mushrooms, leeks... plus plums, pears, and quinces—the seasonal stars we can't resist.
Whether you're after a savory pie for midday lunch or a sweet showstopper for weekend guests, these ideas deliver. Indulge in a rustic fig and Roquefort pie, the crowd-pleasing pumpkin-feta tarte flambée, or the timeless pear and walnut tart. Something for every palate this fall!
